Kelp forests are extraordinarily important concentrations of biodiversity and are extremely threatened, along the Oregon coast and around the world.
Read MoreCoasts
Offshore Oregon Could Be Despoiled by Wind Power Turbines
We don’t have to despoil the environment and view off the shore of Oregon to produce carbon-free electricity.
Read MoreOregon’s Blue Carbon, Part 3: Forested Tidal Swamps
Sitka spruce are the mangrove trees of the northeastern Pacific Ocean shore. Never in the field of natural carbon storage has so much been owed by so many to so few tidal wetland acres—especially forested tidal swamps.
Read MoreOregon’s Blue Carbon, Part 2: Coastal Wetland Loss and Restoration
Before the European invasion, tidal wetlands of all kinds covered 0.06 percent of Oregon’s total area; today they cover just 0.03 percent.
Read MoreOregon’s Blue Carbon, Part 1: Rep. Bonamici on the Case
Sea grasses, mangroves, and salt marshes along our coast “capture and hold” carbon, acting as something called a carbon sink. These coastal systems, though much smaller in size than the planet’s forests, sequester this carbon at a much faster rate, and can continue to do so for millions of years.
Read MoreBring Back the Elakha
The sea otter, Enhydra lutris (or “Elakha” in the Chinook Jargon language), was extirpated from Oregon in the early twentieth century. Sea otter slaughter began offshore Oregon in the 1780s, having started earlier elsewhere. The last native sea otter in Oregon was probably shot and killed in 1910 (1910 – 1780 = 130 years), according to Cameron LaFollette, Elakha Alliance board member, executive director of the Oregon Coast Alliance, and quite the Oregon historian. She provided a copy of an article from the Coos Bay Times from 1910 that noted that sea lion hunters (who did quite well) also shot one sea otter (hey, it didn’t sink) that would fetch $200 to 500 ($5,244 to $13,111 in today’s dollars).
The sea otter should not be confused with other marine mammals found in Oregon, like the northern fur seal, the Steller sea lion, the California sea lion, the northern elephant seal, and the Pacific harbor seal. Nor should it be confused with another marine mammal, the Steller’s sea cow, that once inhabited Oregon but now inhabits nowhere. From its first discovery by Europeans in 1741, it was extinct by 1768 (1768 – 1741 = 27 frigging years).
It’s time to return the relevance to place names along the Oregon coast such as Otter Rock (Lincoln County) and Otter Point (Curry County). There is a gap of 840 miles between resident sea otters in California and Washington. The Oregon portion of the gap is 360 miles long. The Elakha Alliance is spearheading a multi-organizational and -governmental effort to return the sea otter to its rightful place in Oregon.
Sea Otter Life History Lite
The sea otter is the smallest marine mammal in North America. A member of the weasel family (Mustelidae), the sea otter has a stay-warm strategy that relies not on blubber like other marine mammals but on having the world’s densest fur. Its two-layer fur can have more than 1,000,000 hairs per square inch. A hirsute human head has ~100,000 total hairs (~700 per square inch). The lack of blubber means a need for a lot of fuel to keep them warm, meaning eating 25 to 30 percent of their body weight daily to maintain the high metabolism.
According to Friends of the Sea Otter:
• average length: 4 to 5 feet long for a male, 2 to 3 feet long for a female
• average weight: 50 to 100 pounds for a male, 30 to 70 pounds for a female
• average lifespan in the wild: 10 to 15 years for a male, 15 to 20 years for a female
Sea otters can swim at speeds of up to 5 miles per hour. The longest recorded dive lasted 7 minutes, and the deepest recorded dive was 318 feet. Otters can spend their entire lives at sea but usually not more than a kilometer from shore.
Sea Otter as Keystone and Umbrella
The sea otter is both a keystone species (“a species on which other species in an ecosystem largely depend, such that if it were removed the ecosystem would change drastically”) and an umbrella species (“species selected for making conservation-related decisions, typically because protecting these species indirectly protects the many other species that make up the ecological community of its habitat”).
Sea otters often prefer to dine on sea urchins, which decimate kelp forests. Not enough sea otters means too many sea urchins. Too many sea urchins means ruined kelp forests. Friends of the Sea Otter explains:
Acting as nurseries for many different aquatic species, kelp forests are an integral part of the underwater ecosystem. Without them, developing species would not have their protection, and thus become vulnerable targets. . . . [K]elp forests are a main prey item for sea urchins. With no predators around, sea urchin populations can multiply, forming herds that sweep across the ocean floor devouring entire stands of kelp. Enter the sea otter.
The sea urchin is a main food source for the sea otter. Playing the role as “protector of the kelp beds,” the sea otter is able to maintain the balance of the ecosystem, naturally, by consuming sea urchins. As a result, kelp forests avoid devastation, aquatic species are able to mature and live in their natural environment, and sea otters, a threatened species, are able to survive.
According to the Elakha Alliance:
The presence of sea otters once had a profound impact on communities of early people on the Oregon coast. Today, the impact of sea otters on coastal ecosystems is an important story for modern coastal communities as well. A healthy, established population of sea otters can result in more extensive and richer kelp forests that, in turn, attract and retain eggs, larvae, and juveniles of many species of fish and shellfish, including those of commercial importance.
Kelp forests buffer ocean wave action nearshore, helping to protect the shoreline from erosion. Kelp forests increase overall marine productivity and sequester, or capture, large amounts of carbon dioxide from the Earth’s atmosphere. . . .
Sea otters can provide a buffer against the effects of climate change by enabling the growth of kelp and other marine algae which sequester atmospheric carbon dioxide. Their presence can also help curb the growth of sea urchins which can result from a die-off of sea stars due to a “mass wasting” syndrome that has affected the Pacific coast in recent years. Overall, the presence of sea otters in coastal ecosystems can help retain diversity and productivity that create conditions of resilience against the effects of climate change. [citations omitted]
Populations Then and Now
The sea otter was hunted to near extinction for its pelts during the eighteenth and nineteenth centuries (Chart 1). Before the massive slaughter began, an estimated 150,000 to 300,000 sea otters lived along 6,000 miles of the North Pacific shore from Japan’s Hokkaido Island to Mexico’s central Baja Peninsula (Map 1). Along the northeast Pacific coast, sea otters ranged continuously from 57°N, where the sea ice starts (well, for now), to 22°N, where the kelp forests end. From Japan to Mexico was a continuous “kelp highway” for sea otters.
As shown in Map 1, there are three subspecies of sea otter:
• northern, also called Alaskan (Enhydra lutris kenyoni)
• common, also called Asian or Russian (E. l. lutris)
• southern, also called Californian (E. l. nereis)
The remote coastline of California sheltered small southern sea otter colonies from the fur trade. Fifty that survived from the original estimated 16,000 individuals were rediscovered in 1938, and that population has grown to nearly 3,000.
After 59 Alaskan sea otters were relocated from the Aleutian Islands to Washington’s Olympic Peninsula in 1969 and 1970, that restored population declined to somewhere between 10 and 43 individuals before climbing to 208 in 1989. In 2017, more than 2,000 individuals were estimated in an expanded range—still a fraction of the original range.
The population of northern sea otters is also growing in British Columbia after their reintroduction to the west coast of Vancouver Island. There are currently between 65,000 and 78,000 northern sea otters in Alaska, Washington, and British Columbia combined.
A relocation effort was also made in Oregon. According to the Elakha Alliance, in July 1970, 29 northern sea otters were relocated from Amchitka Island in the Aleutians to Redfish Rocks, and a year later 24 animals were relocated to near Port Orford (both in Curry County). In July 1971, 40 animals were also released at Cape Arago (Coos County). While pups were observed, the entire population had declined dramatically by 1975 and were gone by 1981 for reasons not well understood.
Wikipedia sums up the failed reintroduction effort and then reports:
In 2004, a male sea otter took up residence at Simpson Reef off of Cape Arago for six months. This male is thought to have originated from a colony in Washington, but disappeared after a coastal storm. On 18 February 2009, a male sea otter was spotted in Depoe Bay off the Oregon Coast. It could have traveled to the state from either California or Washington. [citations omitted]
The International Union for the Conservation of Nature notes that population estimates for sea otters from 2004 to 2012 add up to a worldwide population of 125,831. This means that from 42 percent to 84 percent of the original population still survives. Hell, a lot of species are far worse off—but globally (meaning in the northern Pacific Ocean), the species continues to decline and the populations are limited to small pockets.
In fact, under the Endangered Species Act, the southern sea otter is listed as threatened throughout its range (California, Oregon, and Washington), while the northern sea otter is listed as threatened throughout most, but not all, of its range (Alaska, and historically, British Columbia and Washington). Though presently absent, the sea otter is also listed as an endangered species under the Oregon Endangered Species Act.
Threats to the sea otter now include offshore oil and gas exploitation, local officials in Alaska wanting to put a bounty on sea otter pelts to protect shell fisheries, legal and illegal harvest of otters, fishing and harvesting aquatic resources (especially crab), recreational activities, oil pollution (oil coating the fur destroys its protective layer, resulting in hypothermia; as the otter attempts to clean its coat, it ingests large amounts of oil), urban runoff, and sewage outfall. Another threat is the climate catastrophe, as warming ocean waters and increased acidification can affect the health of kelp forests and the shellfish that otters eat, as well as promoting the spread of toxic algae that cause paralytic shellfish poisoning.
Which Subspecies to Reintroduce?
Given the earlier failure of reintroduction efforts, Oregon sea otter aficionados are proceeding carefully. One important question is: Just where was the demarcation line between the northern sea otter (Enhydra lutris kenyoni) and the southern subspecies (E. l. nereis)? Which subspecies was offshore Oregon? Perhaps both? Because northern sea otters far outnumber southern sea otters, moving otters south to Oregon would have less impact than moving them north to the state, but there is some evidence that southern sea otters might be better matched genetically to historical stocks in Oregon.
A 2007 research paper published in Conservation Genetics examined the genotypes of sixteen sea otters that lived before the slaughter commenced and whose bones were housed in the Archaeology Department at Oregon State University, and found that the “genotypic composition of pre-harvest otter populations appears to match best with those of contemporary populations from California and not from Alaska, where reintroduction stocks are typically derived.”
However, “More recent DNA and morphological analysis of bones in Oregon middens shows characteristics of both,” says Bob Bailey, a board member of the Elakha Alliance. “Geneticists now do not think there is any meaningful difference in terms of translocation.” Bailey further reports: “No decision has been made about source stock. We are about to embark on a feasibility study that should help us figure this out, but it is going to take a couple of years. The principal investigator for the study is a semi-retired sea otter scientist with forty years of experience.”
Controversy Expected
Bringing the elakha back to Oregon will be controversial, judging by past conservation efforts, especially related to species harvested for human consumption. The Elakha Alliance sums it up well:
If experience in other Pacific coast areas is a guide, the return of sea otters to the Oregon coast will likely have a mix of economic and social impacts depending on the location of their return and the number of otters. But in time, sea otters would likely have a profound impact on the diversity and productivity of Oregon’s nearshore ecosystem that, in turn, would result in an overall benefit to commercial and recreational fisheries that rely on a healthy marine ecosystem.
If they return to one or more estuaries, sea otters would likely increase water quality, reduce the presence of the invasive green crab, and promote the growth of eelgrass. Sea otters would also likely be a draw for outdoor enthusiasts and recreationists as they are in California and Alaska, and be a symbol of pride in some communities. In the long run, a robust population of sea otters would likely result in an increase in kelp beds, which would capture and store carbon dioxide, a leading cause of ocean acidification.
However, a growing population of sea otters in some areas could disrupt existing patterns of catch and consumption by some ocean users; such as sea urchin harvesters, commercial and recreational crabbers, and other harvesters of shellfish. Such competition and conflict between sea otters and humans is present today in several locations in southeast Alaska where the number of sea otters is in the thousands. But because sea otters do not readily migrate, have small home ranges, and have only one pup per year, their population growth and geographic spread will be slow. So it will be important to identify and anticipate such potential conflicts and choose release sites to minimize chances of conflict with other uses.
Putting Your Money Where Your Heart Is
If you want to know more, you may enjoy reading Return of the Sea Otter: The Story of the Animal That Evaded Extinction on the Pacific Coast by Todd McLeish.
Two conservation organizations focus exclusively on the sea otter. The Elaka Alliance focuses exclusively on returning sea otters to Oregon.
• Friends of the Sea Otter — “Friends of the Sea Otter (FSO) is an advocacy group, founded in 1968, dedicated to actively working with state and federal agencies and other groups to maintain, increase and broaden the current protections for the sea otter, a species currently protected by state and federal laws, and with two geographic populations on the Endangered Species list. We wish to inspire the public at large about the otters’ unique behavior, habitat, and to take action to recover this remarkable species.”
• Elakha Alliance—“The Elakha Alliance is an Oregon-based nonprofit organization dedicated to restoring sea otters and the health of Oregon’s nearshore marine ecosystem. Named for the Chinook Indian word for sea otter, the Elakha Alliance brings together coastal Indian tribes, conservation organizations, academic institutions, community groups, individuals, and others interested in sea otter conservation and coastal ecology.”
Send one or both organizations money. I just made a tax-deductible donation to the Elakha Alliance because they are Oregon-centric and I know and have high confidence in several members of their board of directors.